Gamma-GT (alcohol) - Definition


The gamma-GT (gamma-glutamyltransferase or transpeptidase) enzymes are produced mainly by the liver; one of its characteristics is to multiply when the body is regularly exposed to alcohol. In chronic alcoholism, the levels of these proteins in the blood are increased. These levels, detected through a blood test, are not specific to alcoholism and can also be increased in other cases such as other liver diseases or certain medications. After an ultrasound for liver complications of chronic alcoholism, monitoring of gamma-GT can be done while weaning the patient off of alcohol to decrease its levels in their blood.
Published by Jeff. Latest update on November 26, 2013 at 12:52 PM by Jeff.
This document, titled "Gamma-GT (alcohol) - Definition," is available under the Creative Commons license. Any copy, reuse, or modification of the content should be sufficiently credited to CCM Health (
Gamma-glutamyltransferase (gamma-GT) - Definition
Tingling in the fingers - Definition